Exclusive wine made from Marzemino grapes grown in hillside vineyards. Thanks to careful selection and meticulous winemaking, this wine boasts a great structure.

• The bouquet expresses aromas of wild berries and violets, while the intense color hints at a full and balanced taste.
• It pairs perfectly with dishes such as polenta with mushrooms, pork roasts, braised veal, and spit-roasted poultry. Surprisingly, it is also excellent with fish, such as cod or trout, prepared with vegetable sauces.

For the best experience, serve it at a temperature of 14°-16°C.