Home | Pasta and Sauces | Organic sauce with Extra Virgin Olive Oil
Net weight: 280g 314 ml
Many grilled vegetables placed in Italian tomato pulp Excellent seasoning for first courses.
€4,50
Ingredients: tomato puree 79%, vegetables in variable proportions (onions, carrots, aubergines, zucchini, peppers) 16%, extra virgin olive oil 3%, salt, parsley, chilli. Corrector of acidity: citric acid.
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